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Old-Fashioned Pound Cake

Traditionally, pound cake got its name because it was originally made with a pound each of most of its ingredients. We may have a taken "pounds" off of this Old-Fashioned Pound Cake, but the cake still has the same delicious taste that we all love!

Ingredients :

• 3 cups sugar
• 1 cup (2 sticks) butter, softened
• 1/2 cup vegetable shortening
• 5 eggs
• 3 cups all-purpose flour, divided
• 1 cup evaporated milk, divided
• 1 teaspoon vanilla extract

Instructions :

Prep :	Cook :	Ready in :

Notes :

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